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Delicious recipes incoming


Pumpkin Loaf
Perfect to have either sweet or savoury! (GF, DF, RSF) INGREDIENTS: 1 whole butternut pumpkin steamed 3 eggs whisked 100g olive oil 1.5 cups almond flour 1 cup buckwheat flour 1 tsp sea salt 3 TBSP pumpkin seeds (2 TBSP for mixture, 1 TBSP for topping) 1 tsp baking powder 1 tsp baking soda METHOD: Preheat oven to 180 degrees fan-forced and line a loaf pan with baking paper. Steam pumpkin until soft and mash. Add whisked eggs and olive oil to the pumpkin. Mix well. Add almon


Coconut & Turmeric Chicken Risotto
Comforting & satisfying INGREDIENTS: 1 zucchini (cut into 1/2 moons) 1 carrot (cut into 1/2 moons) 1 small head of broccoli 150g baby spinach (uncooked) 1 lime (juiced) 330g chicken thigh 3/4 cup uncooked arborio rice 200ml coconut milk canned 1 cup water 2 heaped TBSP Best of the Bone Turmeric and Ginger Bone Broth 2 TSP Clive of India Curry powder 2 TSP sea salt 2 TSP turmeric powder 2 TBSP tamari 1 TSP black pepper 1 TBSP garlic olive oil Extra Virgin olive oil (for pan-f


Toasted Walnut and Parsley Pasta with Fresh Red Snapper
Nutritious, Zesty and Refreshing: A Delicious Recipe for Balanced Living INGREDIENTS: Pasta Sauce Ingredients 1 bunch parsley 3/4 cup walnuts (air-fried for 5 minutes at 200 degrees until golden) 1 cup cooked spinach (I use Woolworths organic frozen spinach cubes) 4 cloves garlic 1/2 cup extra virgin olive oil (EVOO) 2 tsp sea salt Generous amount of black pepper Juice of 3 lemons Other Ingredients 1 head of broccoli 300g fresh red snapper METHOD: Blitz all pasta sauce ingred
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